Crazy Salt has landed on the shores of Cape Town. It is a unique and flavourful spice blend from the renowned Terre Exotique spice brand. This blend is a combination of sea salt, chilli pepper, and other spices that will add a bold and spicy kick to any dish.
Crazy Salt is perfect for adding a touch of heat to any dish, whether it be meat, fish, vegetables, or even popcorn. The sea salt in the blend helps to enhance the flavours of the other ingredients, while the chilli pepper provides a subtle but noticeable heat. The other spices in the blend add a depth of flavour that will elevate any dish to the next level.
One of the great things about Crazy Salt is its versatility. It can be used in a variety of dishes, from a simple steak to a more complex curry. It's also great for seasoning popcorn, eggs, and even guacamole.
In South Africa, where spicy food is highly appreciated, Crazy Salt is a great addition to any braai. Try it on your steak, chicken or lamb skewers, the heat and flavour will be sure to impress your guests. It's also great to add a touch of heat to traditional dishes like bobotie or boerewors. It is also a great ingredient for marinades and rubs. Try mixing it with olive oil and lemon juice for a simple but flavourful marinade for fish or chicken. Or, use it as a rub for a pork roast or beef brisket for a bold and spicy flavour.
Crazy Salt is also a great option for those who are watching their sodium intake. Sea salt is a healthier alternative to regular table salt and it's also a more flavourful option.
Terre Exotique's Crazy Salt is a must-have in any South African kitchen. Its bold and spicy flavour is perfect for adding a touch of heat to any dish, and its versatility makes it a great addition to any meal. Whether you're grilling, marinading, or just adding a touch of heat to your popcorn, Crazy Salt is sure to impress. And with a name like that, we can't help being crazy about Crazy Salt!